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Wild garlic paste 1kg
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Taste:
Fresh, garlicky, slightly spicy with a smooth herbal finish.
Pair with:
Pasta, risotto, grilled vegetables, fish, meat, bread.
Additional information
Discover the bold, fresh flavour of nature with our Wild Garlic Paste. Made from hand-picked wild garlic leaves (Allium ursinum) harvested sustainably from pristine forests, this versatile paste captures the pure essence of spring.
With its intense garlicky aroma and a hint of green freshness, Wild Garlic Paste is the perfect natural seasoning. Stir it into pasta, spread it on bread, whisk it into dressings, or blend it with butter or cheese for an instant wild twist.
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